We Love Being Your Farmers
Our family purchased the farm more than 20 years ago, planting a vineyard that would later become home to a winery and tasting room. After graduating from college, Micah came home to implement his passions for agriculture and forestry on the farm. We maintain hundreds of varieties of fruit and nut trees in our nursery and orchards. We began integrating livestock on the farm with a dairy cow to provide milk for our family, and now have more than 30 Dexter cows that are fed a 100% grass and forage diet and raised with humane practices.
We prioritize land and animal management that benefit our farm ecosystem. This means we manage our pastures, gardens, forests and orchards with practices that put nutrients back into the soil and provide habitats for a variety of wildlife. We are committed to providing the best quality of life for our cows and the best quality of beef for our customers.
