Our heritage breeds, mostly Irish Dexter, are well suited for a 100% grassfed diet because they have smaller frames to fill out and finish on grass. That means more marbling of fat and more omega-3s. Through rotational grazing and low stress handling techniques, we support the health of the cattle, the health of the land, and the health of our consumers.
Our animals are fed a 100% grass and forage diet, raised outdoors on pasture for their entire lives, and managed according to the animal welfare and environmental standards.
Our beef is available on farm Tues-Sat 10am-6pm or we offer free delivery to Berea and Somerset!